Saturday, December 09, 2006

Toffee Delight Muffins

Toffee Delight Muffins

2c. flour
1c. sugar
1c. water
4 eggs
1 small pkg. instant vanilla pudding
1 small pkg. instantbutterscotch pudding
2 tsp. baking powder
3/4 c. vegetable oil
1 tsp. vanilla

Topping:

1 c. brown sugar
3/4 c. chopped pecans
1 tsp. cinnamon

Mix together all except topping ingredients. Beat 2 minutes. Using 1/2 of batter, pour and fill each muffine 1/.3 full. Mix together topping. Sprinkle 1/2 of topping on muffins. Add remaining batter to fill each muffin 2/3 full, then put rest of topping on. Bake 15 to 20 minutes at 350 degrees.

From: AbakersDelight

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