Tuesday, December 12, 2006

Crunchy Cheese Toasts

Crunchy Cheese Toasts

1 loaf french bread
1/2 c. olive oil
1 tsp. dried thyme
1/4 to 1/2 tsp.cayenne pepper
2 c. shredded Mexican cheese blend

Cut French bread into slices. Place on baking sheet. In a small bowl, whisk the oil, thyme and cayenne until blended. Brush over bread slices. Sprinkle with cheese. Bake at 300 degrees for 12-15 minutes or until bread is golden brown and cheese is bubbly.

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